Eating with Thailand’s first culinary ambassador, Pok Pok chef-owner Andy Ricker


Andy Ricker runs Pok Pok Bitter, tart and herbaceous, the country’s northern cuisine is distinct from what the rest of world knows as Thai food.

from TORONTO STAR | LIFE | TRAVEL https://www.thestar.com/life/travel/2017/04/17/eating-with-thailands-first-culinary-ambassador-pok-pok-chef-owner-andy-ricker.html

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