Montreal’s food scene serves tastes of the past and present


The culinary capital reveals tried-and-true eateries, such as St.-Viateur Bagel and Wilensky’s Light Lunch, can co-exist with headliners such as L’Atelier de Joël Robuchon.

from TORONTO STAR | LIFE | TRAVEL https://www.thestar.com/life/travel/2017/05/27/montreals-food-scene-serves-tastes-of-the-past-and-present.html

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